1/2 cup chocolate chips (Equal Exchange)
8 graham cracker pieces (Nabisco original)
4 large marshmallows (Dandies)
Place marshmallows on top of graham crackers in a baking tray. Put tray into the oven, at 350 degrees for 10 minutes.
Melt 1/2 cup of vegan chocolate chips (either stove top using pot with boiling water, placing chips in a heat proof glass on top OR microwave). It should only take 2-3 minutes, either way.
Remove tray from the oven. Top the graham crackers and marshmallows, with chocolate sauce.
Serving Size: 4